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المنزل > المنتجات > الأنزيم البروتيني > Acid Protease 200000U/G Used for food fermentation, leather processing, protease manufacturers, price advantage

Acid Protease 200000U/G Used for food fermentation, leather processing, protease manufacturers, price advantage

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Place of Origin: Nanning, Guangxi, China

اسم العلامة التجارية: Doing-Higher

إصدار الشهادات: ISO FSSC22000 HALAL

Model Number: acid protease

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Minimum Order Quantity: 1 Kg

الأسعار: قابل للتفاوض

Packaging Details: Outer packaging: cardboard box, cardboard drum

Delivery Time: 5-15 days

Payment Terms: T/T,Western Union,MoneyGram

Supply Ability: 3T/day

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إبراز:
Physical properties:
Light yellow powder
Enzyme activity:
50000 U/g-200000 U/g
Odor:
distinctive smell
Solubility:
soluble in water
Optimal pH value:
2.0-4.0
Optimal temperature:
50-55 ℃
Product execution standards:
GB1886.174-2016
Addition amount:
0.1-0.3% (It depends on the actual situation)
Enzymatic hydrolysis time:
Conventional hydrolysis: 1-6 hours,Fermentation type: determined by fermentation time
Physical properties:
Light yellow powder
Enzyme activity:
50000 U/g-200000 U/g
Odor:
distinctive smell
Solubility:
soluble in water
Optimal pH value:
2.0-4.0
Optimal temperature:
50-55 ℃
Product execution standards:
GB1886.174-2016
Addition amount:
0.1-0.3% (It depends on the actual situation)
Enzymatic hydrolysis time:
Conventional hydrolysis: 1-6 hours,Fermentation type: determined by fermentation time
Acid Protease 200000U/G Used for food fermentation, leather processing, protease manufacturers, price advantage


Acid Protease 200000U/G Used for food fermentation, leather processing, protease manufacturers, price advantage 0

Acid Protease 200000U/G Used for food fermentation, leather processing, protease manufacturers, price advantage 1

    Acidic protease, derived from the preferred strain of Aspergillus niger, is extracted through fine fermentation. Acidic protease has a low optimal pH and is an enzyme that efficiently decomposes proteins in acidic environments (pH 2.0-5.0). Its mechanism of action is to break down large protein molecules into small peptides or amino acids by hydrolyzing peptide bonds, thereby improving raw material utilization or enhancing product characteristics. Widely used in food processing, brewing, feed, leather processing and other fields.


Specifications:

Origin Nanning, Guangxi, China
Physical properties Light yellow powder
Enzyme activity 50000 U/g-200000 U/g
Odor distinctive smell
Solubility soluble in water
Fineness 40 mesh, 60 mesh, 80 mesh (Customizable on demand)
Optimal pH value 2.0-4.0
Optimal temperature 50-55 ℃
Product execution standards GB1886.174-2016
Addition amount 0.1-0.3% (It depends on the actual situation)
Enzymatic hydrolysis time

Conventional hydrolysis: 1-6 hours,

Fermentation type: determined by fermentation time

Certification HALAL certificate
ISO Quality System Certification
FSSC22000 Food Safety System Certification
Product specifications Inner packaging: 1kg/bag, 5kg/bag, 20kg/bag.
Outer packaging: cardboard box, cardboard drum.

Acid Protease 200000U/G Used for food fermentation, leather processing, protease manufacturers, price advantage 2

Applications:


Fermentation production
Soy sauce production
Fermented bean curd production
Fish sauce production


Notices:


1. Enzyme preparations are bioactive substances that are susceptible to the inhibitory and destructive effects of heavy metal ions (Fe3+, Cu2+, Hg+, Pb+, etc.) and oxidants. Contact with them should be avoided during use and storage;
2. For people who are easily sensitive, it may cause hypersensitivity reactions; Close contact or slight inhalation may irritate the skin, eyes, and mucosal tissues; During the use of enzyme products, it is recommended to wear protective equipment such as masks and eye masks.
3. Moisture proof, light proof, sealed and stored at low temperature (0-10 ° C) for 18 months. Enzymes experience a certain loss of enzyme activity during storage, with 5-10% loss of enzyme activity at 10 ° C for 6 months and 10-15% loss of enzyme activity at room temperature for 6 months.
4. Extending the storage period or being affected by harsh storage conditions such as high temperature and humidity can lead to an increase in usage.

Acid Protease 200000U/G Used for food fermentation, leather processing, protease manufacturers, price advantage 3

Acid Protease 200000U/G Used for food fermentation, leather processing, protease manufacturers, price advantage 4

Acid Protease 200000U/G Used for food fermentation, leather processing, protease manufacturers, price advantage 5





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